Es cendol is often served in the bowl, but may also be served inside a cup or glass for a consume. The recipe is created with “cendol noodles” which are literally rice and tapioca flour combined with water. They arrive out with a jelly consistency.Salah satu jajanan pasar yang sering dicari masyarakat Jawa tengah karena memiliki sensasi unik ke

Masakan ini menjadi salah menu wajib di sejumlah rumah makan masakan Jawa. Anda bisa menikmati hidangan ini saat melakukan research tour atau mampir di rumah makan yang ada.Indonesia can be a vibrant and varied country that offers of the loaded culinary historical past. One of its most unique and preferred dishes is Nasi Tumpeng, a cone-shaped rice